Print PDF

Cannabis Webinar Wednesday - Environmental Concerns


Cannabis Webinar Wednesday - Environmental Concerns

Entering into an emerging field, how do companies navigate environmental issues associated with cultivating and selling cannabis products? This webinar will cover how existing laws and regulations impact the industry, will explain regulatory trends, and will offer compliance tips for entrepreneurs. Topics include:

  • The environmental laws and regulations most impacting the industry;
  • Enforcement trends;
  • Classifying and managing hazardous waste associated with cannabis products;
  • Controlling air emissions, and reducing odors;
  • Proper warnings, including Proposition 65 compliance;
  • Issues related to water and land use


Wednesday, May 20, 2020

12:00 p.m. - 1:00 p.m. PT
2:00 p.m. - 3:00 p.m. CT
3:00 p.m. - 4:00 p.m. ET


Zoom Webinar
*Webinar details will be emailed to you after you register*

Complimentary Program


Presented By:

  • Olivier Theard, Partner, Sheppard Mullin
  • Zachary Norris, Associate, Sheppard Mullin


This activity has been approved for Minimum 1 Continuing Legal Education credit by the State Bar of California. Sheppard Mullin Richter & Hampton LLP certifies that this activity conforms to the standards for approved education activities prescribed by the rules and regulations of the State Bar of California governing minimum continuing legal education.

This program has been approved in accordance with the requirements of the New York State Continuing Legal Education Board for a maximum of 1 credit hour which may be applied toward the Areas of Professional Practice requirement, and is suitable for both transitional and non-transitional attorneys.

MCLE attendance certificates will be distributed following the webinar upon completion of an evaluation.

*You must attend the full webinar to receive credit

Click here for more information on Sheppard Mullin's Cannabis Team.

For up-to-date information and recent developments, visit our Coronavirus (COVID-19) Insights page.

Questions? Contact Belinda Ashong via email.



Jump to Page

By scrolling this page, clicking a link or continuing to browse our website, you consent to our use of cookies as described in our Cookie and Advertising Policy. If you do not wish to accept cookies from our website, or would like to stop cookies being stored on your device in the future, you can find out more and adjust your preferences here.