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Food Litigation in 2022: Analyzing Class-Actions Claims and Other Litigation Activity Affecting the Food and Beverage Industry

Chicago, IL

July 13, 2022 | 9:45 a.m. CT

In this session, our panelists will discuss and analyze the recent trends in food industry lawsuits.

  • Assessing novel legal challenges and litigation associated with new industry trends and regulatory developments, Evaluating anticipated legal risk
    • Survey of recent activity and analysis of uptick in class actions by plaintiff’s bar against the food industry
  • Developing strong defenses that can withstand legal challenges by plaintiffs’ counsel
  • Exploring risk assessment related to new litigation trends
  • Analyzing recent class action claims against the food industry:
    • PFAS
    • Protein claims
    • Flavor claim
    • Pet food claims


  • Steven Blonder, Partner, Much Shelist, P.C. 
  • Sascha Henry, Partner, Sheppard Mullin LLP
  • Lauren Medoff, General Counsel, 7-Eleven, Inc. (Dallas, TX)

Click here for more information and to register.

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